
Keynote speaker
Simon RimmerAcclaimed Culinary Professional and Sunday Brunch Broadcaster
- Based in
- UK
- Fee tier
- Established£5k – £10k indicative · subject to negotiation
- Languages
- English
About Simon Rimmer
Simon Rimmer is one of the United Kingdom's most recognisable culinary figures, widely celebrated for his long-standing partnership with Tim Lovejoy. Having first established himself as the resident chef on BBC One during the successful run of Something for the Weekend, he transitioned to Channel 4 to co-host the popular morning programme Sunday Brunch. His television portfolio is extensive, spanning various networks with credits including Breaking Into Tesco, Tricks of the Restaurant Trade, and The One Show. Beyond his presenting work, Simon is a self-taught chef who founded the Manchester-based vegetarian restaurant Greens in 1990 and opened Earle, which was previously honoured as the top celebrity restaurant by Observer Food Monthly.
A prolific author, Simon has published several influential cookbooks such as The Seasoned Vegetarian and The Accidental Vegetarian. His versatility has seen him compete on the Great British Menu, showcase his footwork on Strictly Come Dancing, and even serve as a judge for British Sausage Week. Most recently, he expanded his broadcasting reach by launching a Saturday morning programme on Gold Radio, demonstrating his enduring appeal across diverse media formats.
Audiences book Simon for his unique blend of professional culinary expertise and natural broadcasting charisma. He is a frequent choice for keynote sessions, cooking demonstrations, and corporate hosting where his relaxed delivery and deep knowledge of the food industry provide significant impact.
On stage, Simon Rimmer is best known for talks on Cooking, Television Hosting and Food and Nutrition. Audiences leave with a clear, practical view of the subject rather than a generic overview — every keynote is shaped around the brief and the room.
Their work resonates with leaders across Entertainment and Hospitality & Travel, where the themes translate directly into team decisions, customer experience and growth strategy.
Simon Rimmer is regularly booked for Presenter & Awards Host and Performers and Entertainer, adapting tone, length and format to suit the event — from a 20-minute opener to a full conference keynote with Q&A.
Based in UK, Simon Rimmer travels internationally for engagements.
To check availability or request a tailored brief for your event, send an enquiry and we'll come back with fees, dates and a short summary of how Simon Rimmer would approach your audience.
Speaking topics
Industries
Frequently asked questions
- How do I book Simon Rimmer?
- Send a booking enquiry using the form on this page. We'll confirm Simon's availability and reply with fees and next steps.
- How much does Simon Rimmer cost to book?
- Simon Rimmer sits in our Established fee tier (£5k – £10k indicative). Fees are tier ranges and are subject to negotiation depending on event date, location, format and audience size — we help negotiate the final fee as part of the booking. Send an enquiry and we'll come back with a firm quote.
- What topics does Simon Rimmer speak on?
- Simon speaks on Cooking, Television Hosting, Food and Nutrition.
- What languages does Simon Rimmer present in?
- Simon presents in English.
- Where is Simon Rimmer based?
- Simon is based in UK and travels internationally for speaking engagements.
Before you book
Considering Simon Rimmer? Read these first.
Formats
Keynote, panel moderator or awards host?
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